Rebecca Lang Cooks
Monday, November 17, 2014

Cast Iron Skillet Restoration

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Skillets being made at Lodge's foundry in South Pittsburg, TN It’s during the holidays that many cast iron skillets take their ri...
3 comments:
Monday, September 1, 2014

10 Things You Need in Your Kitchen Now

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  Rogers Family Company Coffee and Tea Market have ingeniously created single serve coffee in 97% bio-degradable pac...
Monday, July 21, 2014

Beauty at Lake Austin Spa Resort

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I could stay and teach cooking classes at Lake Austin Spa Resort forever if they'd let me. I've just return...
1 comment:
Tuesday, June 17, 2014

Atlantic Shrimp and Grits

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2 lb. unpeeled, large raw Georgia shrimp 4 cups chicken broth 1 (12-oz.) can evaporated milk 1 tsp. salt 1 cup uncooked stone-ground...
Friday, May 9, 2014

Mother's Day Around the Table

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Many families gather around the table on Mother's Day. Don't limit that special time to just holidays. As a mother of two, there...
5 comments:
Wednesday, April 9, 2014

Sorghum French Toast

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Any cook worth his or her salt would undeniably say a cast iron skillet is one of the most indispensable items in the kitchen. L...
7 comments:
Tuesday, March 11, 2014

Green Up and Pray for Spring!

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This winter has been a long and cold one, no matter where you live. Thank goodness it's almost over. With spring right around the corn...
1 comment:
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