Friday, September 5, 2008
Shooting Food
This is my friend Dennis McDaniel shooting a roasted Cornish hen with grits and roasted lemons. The photos for my citrus story in the November issue of Athens Magazine were shot Wednesday at a local restaurant, Farm 255. With the natural light and rustic interior, it made for a beautiful location. I was cooking most of the day, so I can only take credit for the food. The staff at the magazine outdid themselves with styling the photos.
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